Popular Dishes from Iceland
Kjötsúpa (Icelandic Lamb Soup)
Ingredients
For 6-8 servings
- Olive oil2 tbsp
- Finely chopped garlic1 tsp
- Bone-in lamb shoulder or thick chops3 lbs
- Medium onion(sliced)1
- Brown rice, or rolled oats1/3 cup
- Water6 cups
- Dried thyme1/2 tsp
- Dried oregano1/2 tsp
- Cabbage(coarsely chopped)1/2 head
- Medium carrots(1/2-inch dice)3
- Diced rutabaga1/2 cup
- Cauliflower florets(optional)1 cup
- Medium potatoes(1/2-inch dice)4
- Saltto taste
- Freshly ground black pepperto taste